Trip Dates: March 1-6, 2019

Promotion Period: September 1, 2017 - December 31, 2018

Essence of Saint Lucia

Enjoy an authentic St. Lucian experience blending the past and present as you See, Taste and Smell the flavors of the island while discovering, exploring and learning about life here in days gone by. Depart your hotel for Greenwood Terrace where you stroll through the grounds amidst tropical fruit trees and flowering plants growing in abundance.

See a Traditional Medicinal herb Garden and learn how our forefathers and local folklore used those herbs. Travel back in time as you view the ancient “Platene” used in the making of Sugar and Farine (a by -product of Cassava – an Amerindian dish). See an “Old Styled Fowl Coop” (Chicken House), the outdoor cooking fireplace, and Clay Oven used for baking bread. Discover the secrets of local Coconut Oil and of Bay Rum, a by- product of the Bay Leaf Learn intriguing facts about our Traditional Creole Headwear and Dress.

View a brilliant and interesting display of Historic artifacts depicting the Amerindian, European and African influences on our history. Taste a variety of tropical fruits, island delicacies, local rums and much more. An interactive experience which showcases the island and offers you a deep insight into the “Essence of St. Lucia”.

Duration: 3 Hours

NOTE: U.S. citizens must present a valid passport book for this trip. Allow up to eight weeks to obtain a new or renewed passport. St. Lucia requires that your passport book have at least six months of validity remaining from the time you arrive. Please refer to The U.S. Department of State website for additional information on obtaining a passport